Post Kutscherstube

Kutscherstube is the hotel’s inn. Here guests are served Austrian delicacies. The entire team around chef de cuisine Michael Spirk is looking forward to treating the guests to the most delicious dishes. This includes the region’s best products, respect for cooking traditions and openness for cosmopolitan trends.

Harmo­nious taste and seasonal ingredients are the basis of all the dishes on the menu. And that’s something you see and taste.