All those who enjoy and want to get to know traditional Austrian cuisine have come to the right place. Viennese Schnitzel with parsley potatoes, onion roast with bacon and green beans, cheesy dumplings with roast onions and, of course, sweet classics like the fluffy Heidelbeerschmarrn (a pancake-like dish with local blueberries) and a variety of filled crepes. The atmosphere reflects the traditional style. The small and cosy Martinstüberl gives off a cosy feel just like the tiled stove gives off pleasant warmth. The elegant space and friendly service invite guests to stay and enjoy a delightful time at the vibrant heart of Lech.