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Culinary delights in historical atmosphere

The beautiful Ceconi-Villa in Salzburg's Nonntal quarter has a wonderful view of the Castle and is the perfect setting for Richard Brunnauer's exquisite haute cuisine. His culinary success recipe: “I've always loved classic cuisine. I love my home, my roots are here, and I value Austrian culture, nature, and the hospitality.”

All this is skillfully combined in his cooking style. Natural aromas, careful preparation, and respectful handling of ingredients form the base for pure, inimitable taste. In addition to the normal menu and speciality weeks there is a different lunch menu every day.


Fürstenallee 5, 5020 Salzburg

+43 662 / 2510 10

Opening hours:

Mon – Fri 11 am – 2.30 pm
& 5 pm – midnight
Also open on Saturdays during
all Festival periods and Advent
Confrérie de la Chaîne des Rôtisseurs



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